Umgquba weegusha uvelisa isichumiso esiphilayo

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Iinkcukacha zeMveliso

Iithegi zeMveliso

Umgca wokuvelisa isichumiso segusha ubandakanya ezi nkqubo zilandelayo:
1.Ukuphatha impahla ekrwada: Inyathelo lokuqala kukuqokelela nokuphatha umgquba weegusha kwiifama zeegusha.Umgquba ke uthuthwa usiwe kwindawo yokuvelisa kwaye uhlelwe ukuze kususwe nabuphi na ubumdaka obukhulu okanye ubumdaka.
2.Ukuvubela: Umgquba weegusha ke uyalungiswa ngenkqubo yokuvundiswa.Oku kubandakanya ukudala imeko-bume evumela ukukhula kwee microorganisms eziqhekeza i-organic matter emgqubeni.Isiphumo sisivundiso esityebileyo sezakhamzimba nesiphezulu kwizinto eziphilayo.
3.Ukutyunyuzwa kunye nokuHlolwa: Umgquba uyaculwa kwaye uhlolwe ukuqinisekisa ukuba ufana kwaye ususa naziphi na izinto ezingafunekiyo.
4.Ukuxuba: Umquba otyumkileyo uxutywe kunye nezinye izinto eziphilayo, ezifana nesidlo samathambo, ukutya kwegazi, kunye nezinye izichumisi eziphilayo, ukudala ulungelelwaniso olunomsoco olunomsoco.
I-5.I-granulation: Umxube uhlanjululwa ke usebenzisa umatshini we-granulation ukwenza i-granules ekulula ukuphatha nokusebenzisa.
6.Ukomisa: Iigranule ezisandula ukubunjwa ziyomiswa ukuze zisuse nabuphi na ubumanzi obunokuthi buye baziswa ngexesha lenkqubo yegranulation.
7.Ukupholisa: Iigranule ezomisiweyo ziyapholiswa ukuqinisekisa ukuba zikwiqondo lobushushu elizinzileyo phambi kokuba zipakishwe.
8.Ukupakishwa: Inyathelo lokugqibela kukupakisha iigranule kwiingxowa okanye ezinye izikhongozeli, ezilungele ukuhanjiswa nokuthengiswa.
Kubalulekile ukuqaphela ukuba umgquba weegusha unokuqulatha iintsholongwane ezifana ne-E. coli okanye i-Salmonella, enokuba yingozi ebantwini nakwimfuyo.Ukuqinisekisa ukuba imveliso yokugqibela ikhuselekile, kubalulekile ukuphumeza amanyathelo afanelekileyo ococeko kunye nokulawula umgangatho kuyo yonke inkqubo yokuvelisa.
Lilonke, umgca wemveliso yesichumiso segusha unganceda ekunciphiseni inkunkuma, ukhuthaze izenzo zezolimo ezizinzileyo kunye nokubonelela ngezichumiso ezikumgangatho ophezulu nezisebenzayo kwizityalo.


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