Izixhobo zokuvundisa

Inkcazelo emfutshane:


Iinkcukacha zeMveliso

Iithegi zeMveliso

Isixhobo se-fermenter sidlala indima ebalulekileyo kumashishini ahlukeneyo, okwenza ukuba izinto zikwazi ukubiliswa ukuze kuveliswe uluhlu olubanzi lweemveliso.Ukusuka kwimveliso yesichumisi kunye nesiselo ukuya kwizicelo zamayeza kunye ne-biotechnological, izichumisi zibonelela ngemekobume ekhuthaza ukukhula kunye nomsebenzi we-microorganisms okanye i-enzymes.

Ukubaluleka kweSixhobo sokuBoleka:
Izixhobo zokuvundisa zibonelela ngendawo elawulwayo neyinyumba kwinkqubo yokuvubela.Ivumela ulawulo oluchanekileyo kwiiparamitha ezibalulekileyo ezifana nobushushu, i-pH, amanqanaba e-oksijini, kunye nokuphazamiseka, ukuqinisekisa iimeko ezifanelekileyo zokukhula kunye nomsebenzi we-metabolic we-microorganisms okanye i-enzymes.Oku kuchaneka kunye nolawulo kubalulekile ekufezekiseni umgangatho wemveliso ongaguqukiyo, ukwandisa isivuno, kunye nokugcina inkqubo esebenzayo.

Iindidi zeziBolisi:

Izivundisi zeBatch:
I-Batch fermenters yeyona nto ilula kwaye ixhaphake kakhulu.Basebenza kwimodi yokuyeka, apho ubungakanani obuthile be-substrate bongezwa kwi-fermenter, kwaye inkqubo yokuvutshelwa iyenzeka de kube imveliso efunwayo ifunyenwe okanye ukuvutshelwa kuphelile.Nje ukuba ibhetshi igqityiwe, isivundisi siyathululwa, sicocwe, silungiselelwe ibhetshi elandelayo.

Izivundiso eziqhubekayo:
I-fermenters eqhubekayo, eyaziwa ngokuba yi-flow flowing or steady-state fermenters, isebenza ngendlela eqhubekayo, evumela ukungena rhoqo kwe-substrate kunye nokususwa kwemveliso ngaxeshanye.Olu hlobo lwe-fermenter lufanelekile kwiinkqubo ezifuna ixesha elide lokuvutshelwa kunye nokunikezelwa okuqhubekayo kwe-substrate.

IiFed-Batch Fermenters:
I-Fed-batch fermenters yindibaniselwano yebhetshi kunye nezibilisi eziqhubekayo.Zibandakanya ukongezwa kwamaxesha athile kwi-substrate entsha ngexesha lenkqubo yokuvundiswa ngelixa ivumela ukususwa kwemveliso ngaxeshanye.I-Fed-batch fermenters ibonelela ngolawulo olukhulu kwinkqubo yokuvubela kwaye inokukhokelela kwizivuno eziphezulu zemveliso xa kuthelekiswa nezibilisi zebhetshi.

Ukusetyenziswa kweSixhobo sokuGyitisa:

Ishishini lokutya neziselo:
Izixhobo zokuvundisa zisetyenziswa kakhulu kwishishini lokutya kunye nesiselo kwimveliso yeemveliso ezahlukeneyo, kubandakanya iyogathi, itshizi, ibhiya, iwayini, iviniga, kunye nokutya okuvundisiweyo.I-Fermenters ibonelela ngemekobume elawulwayo eyimfuneko ekukhuleni nasekusebenzeni kwee-microorganisms ezithile okanye i-enzymes ezibandakanyekayo kwiinkqubo zokuvundisa.

Ukusetyenziswa kwezamayeza kunye neBiyotechnological:
Kumacandelo amayeza kunye ne-biotechnological, izixhobo zokuvundisa zisetyenziselwa ukuveliswa kwee-antibiotics, izitofu, i-enzymes, i-biofuels, kunye nezinye i-bioproducts.Izichumisi zidlala indima ebalulekileyo kwiinkqubo ezinkulu zentsholongwane okanye kwiiseli, ukuqinisekisa umgangatho wemveliso ongaguqukiyo kunye nezivuno eziphezulu.

Ukusetyenziswa kokusingqongileyo:
Izixhobo zokuvundisa ziqeshwe kwizicelo zokusingqongileyo ezifana nokucocwa kwamanzi amdaka kunye nokuveliswa kwe-biogas.Izichumisi ziququzelela inkqubo yokwetyisa kwe-anaerobic, apho inkunkuma ephilayo ichithwa yi-microorganisms ukuvelisa i-biogas, umthombo wamandla ohlaziyekayo.

Uphando nophuhliso:
Izixhobo zokuvundisa zisetyenziswa ngokubanzi kuphando nophuhliso iilabhoratri zokufunda ukuziphatha kwe-microbial okanye inkcubeko yeseli, ukulungisa iimeko zokubila, kunye nokunyusa iinkqubo ukusuka kwimifuniselo emincinci ukuya kwiinkqubo ezinkulu zemveliso.Ivumela abaphandi ukuba bahlengahlengise iiparamitha zokubilisa kwaye bavavanye impembelelo kumgangatho wemveliso kunye nesivuno.

Isiphelo:
Izixhobo zokuvundisa zidlala indima ebalulekileyo ekwandiseni inkqubo yokuvubela kuwo wonke amashishini ahlukeneyo, ukusuka kwimveliso yesichumisi kunye nesiselo ukuya kumayeza, i-biotechnology, kunye nokusetyenziswa kokusingqongileyo.Ngeentlobo ezahlukeneyo zokuvundisa ezikhoyo, kubandakanywa i-batch fermenters, i-fermenters eqhubekayo, kunye ne-fed-batch fermenters, ezi nkqubo zibonelela ngobume obulawulwayo obuyimfuneko kwi-microbial okanye umsebenzi we-enzymatic.Izichumisi ziqinisekisa ulawulo oluchanekileyo kwiiparamitha zenkqubo, okukhokelela kumgangatho wemveliso ongaguqukiyo, izivuno eziphezulu, kunye nokuphucula ukusebenza kakuhle kwenkqubo.


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