Isixhobo sokuvubela isichumiso senkomo
Isixhobo sokubilisa isichumiso senkomo sisetyenziselwa ukuguqula umgquba omtsha wenkomo ube sisichumiso esityebileyo sezondlo ngenkqubo ebizwa ngokuba yi-anaerobic fermentation.Isixhobo senzelwe ukudala indawo ekhuthaza ukukhula kwee-microorganisms ezinenzuzo eziqhekeza umgquba kwaye zivelise i-acids eziphilayo, i-enzymes, kunye nezinye iikhompawundi eziphucula umgangatho kunye nomxholo wezondlo zesichumisi.
Iindidi eziphambili zezixhobo zokuvundiswa kwesichumiso senkomo ziquka:
1.Anaerobic digestion systems: Kolu hlobo lwesixhobo, umgquba wenkomo uxutywa namanzi kunye nezinye izinto eziphilayo kwindawo engena oxygen ukukhuthaza ukukhula kwebhaktheriya ye anaerobic.Iibhaktheriya ziqhekeza i-organic matter kwaye zivelise i-biogas kunye ne-slurry ecebileyo yezondlo ezinokusetyenziswa njengesichumisi.
2.Iinkqubo zokwenziwa komgquba: Kolu hlobo lwesixhobo, umgquba wenkomo uxutywa nezinye izinto eziphilayo ezifana neendiza okanye i-sawdust kwaye uvumeleke ukuba ubole kwindawo ene-aerobic.Inkqubo yokwenza umgquba ivelisa ubushushu, obunceda ekubulaleni iintsholongwane ezibangela izifo kunye nembewu yokhula, kwaye ivelise ukulungiswa komhlaba otyebileyo ngezondlo.
3.Iitanki zokuvundisa: Kolu hlobo lwezixhobo, umgquba wenkomo uxutywa namanzi kunye nezinye izinto eziphilayo kwaye uvumeleke ukuba uvubele kwitanki evaliweyo.Inkqubo yokuvundiswa ivelisa ubushushu kwaye ivelise ulwelo olutyebileyo lwezondlo olunokusetyenziswa njengesichumiso.
Ukusetyenziswa kwezixhobo zokuvundiswa kwesichumiso senkomo kunganceda ekunciphiseni ifuthe lemo engqongileyo yokufuya imfuyo ngokuguqula umgquba ube ngumthombo oxabisekileyo.Uhlobo oluthile lwesixhobo esisetyenzisiweyo luya kuxhomekeka kwizinto ezifana nomthamo womgquba ovelisiweyo, izixhobo ezikhoyo, kunye nemveliso yokugqibela efunekayo.
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