Owona matshini umgquba

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Iinkcukacha zeMveliso

Iithegi zeMveliso

Ngokusebenzisa itekhnoloji yobushushu obuphezulu be-aerobic fermentation, i-organic matter ekwinkunkuma inokonakaliswa kwisithuba seentsuku ezisi-7 ukuya kwezisi-8 kwangoko, ukuze kuphunyezwe injongo yemithombo engenabungozi, ezinzileyo kunye neyomgquba.


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